Eden Labs

My 97-year-old host in Sardinia, Italy eats cheese every morning, drinks red wine every night, has never taken a supplement, and hasn't seen a doctor in over 20 years. When I asked her secret, her answer had nothing to do with diet. I spent three weeks in Sardinia last spring doing research on Blue Zones. If you don't know what that is, it's one of five places on earth where people routinely live

My 97-year-old host in Sardinia, Italy eats cheese every morning, drinks red wine every night, has never taken a supplement, and hasn't seen a doctor in over 20 years. When I asked her secret, her answer had nothing to do with diet. I spent three weeks in Sardinia last spring doing research on Blue Zones. If you don't know what that is, it's one of five places on earth where people routinely live

I'm going to list everything I've taken for parasites in the last three years. Not because I'm proud of it. Because I need you to see the pattern before I explain it. Ivermectin + fenbendazole. Three rounds. $195. Wormwood and black walnut tincture. Two bottles. $67. Oregano oil capsules. Three months. $91. Diatomaceous earth. Two bags. $37. Charcoal powder. $24. Turpentine protocol. Don't judge m

I'm a parasitologist. Twelve years of studying how parasites infect the human body. I can tell you exactly which foods carry the highest risk, how they get in, and what they do once they're inside you. Raw fish is at the top of every list I've ever studied. So when I tell you that the country eating more raw fish than any nation on earth also has the longest lifespan on earth, you should be as con

Hi. We're your parasites. And we've been living rent-free inside your gut for years. We built these walls so your immune system can't see us. Your doctor can't find us. And that probiotic you took this morning? Dead before it got anywhere near us. We eat first. Every meal. The iron, the zinc, the B vitamins, we take it all before your body gets a crumb. That brain fog? That's us. Those sugar cravi

I'm a parasitologist. I've spent 12 years studying parasites that live inside the human body. The first thing you learn in my field is that raw fish is one of the most common sources of parasitic infection in humans. Then I traveled to Japan. The country that eats more raw fish than anywhere else on earth. What I found there broke everything I thought I knew. — Let me back up. I work in a universi

I'm a parasitologist. I've spent 12 years studying parasites that live inside the human body. The first thing you learn in my field is that raw fish is one of the most common sources of parasitic infection in humans. Then I traveled to Japan. The country that eats more raw fish than anywhere else on earth. What I found there broke everything I thought I knew. — Let me back up. I work in a universi

I'm a parasitologist. I've spent 12 years studying parasites that live inside the human body. The first thing you learn in my field is that raw fish is one of the most common sources of parasitic infection in humans. Then I traveled to Japan. The country that eats more raw fish than anywhere else on earth. What I found there broke everything I thought I knew. — Let me back up. I work in a universi